Fruit Puree Trends and Forecast
The future of the global fruit puree market looks promising with opportunities in the beverage, bakery & snack, and baby food markets. The global fruit puree market is expected to reach an estimated $15.1 billion by 2030 with a CAGR of 4.5% from 2024 to 2030. The major drivers for this market are growing consumers inclination towards favor packaged convenience foods and increasing use of this product in various food processing industries.
A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.
Fruit Puree by Segment
The study includes a forecast for the global fruit puree by product, application, and region.
Fruit Puree Market by Product [Shipment Analysis by Value from 2018 to 2030]:
• Tropical & Exotic
• Citrus
• Berries
• Others
Fruit Puree Market by Application [Shipment Analysis by Value from 2018 to 2030]:
• Beverages
• Bakery & Snack
• Baby Food
• Others
Fruit Puree Market by Region [Shipment Analysis by Value from 2018 to 2030]:
• North America
• Europe
• Asia Pacific
• The Rest of the World
List of Fruit Puree Companies
Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fruit puree companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fruit puree companies profiled in this report include-
• Fénix
• Döhler
• Ingredion
• AGRANA Beteiligungs
• DENNICK FRUITSOURCE
• CHINA KUNYU INDUSTRIAL
• Grünewald
• Tree Top
• Uren Food Group
• Freshcut
Fruit Puree Market Insights
Lucintel forecasts that tropical & exotic will remain the largest segment over the forecast period.
Within this market, baby food is expected to witness the highest growth over the forecast period.
APAC is expected to witness highest growth over the forecast period.
Features of the Global Fruit Puree Market
Market Size Estimates: Fruit puree market size estimation in terms of value ($B).
Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.
Segmentation Analysis: Fruit puree market size by product, application, and region in terms of value ($B).
Regional Analysis: Fruit puree market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
Growth Opportunities: Analysis of growth opportunities in different products, applications, and regions for the fruit puree market.
Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fruit puree market.
Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
FAQ
Q1. What is the fruit puree market size?
Answer: The global fruit puree market is expected to reach an estimated $15.1 billion by 2030.
Q2. What is the growth forecast for fruit puree market?
Answer: The global fruit puree market is expected to grow with a CAGR of 4.5% from 2024 to 2030.
Q3. What are the major drivers influencing the growth of the fruit puree market?
Answer: The major drivers for this market are growing consumers inclination towards favor packaged convenience foods and increasing use of this product in various food processing industries.
Q4. What are the major segments for fruit puree market?
Answer: The future of the fruit puree market looks promising with opportunities in the beverage, bakery & snack, and baby food markets.
Q5. Who are the key fruit puree market companies?
Answer: Some of the key fruit puree companies are as follows:
• Fénix
• Döhler
• Ingredion
• AGRANA Beteiligungs
• DENNICK FRUITSOURCE
• CHINA KUNYU INDUSTRIAL
• Grünewald
• Tree Top
• Uren Food Group
• Freshcut
Q6. Which fruit puree market segment will be the largest in future?
Answer: Lucintel forecasts that tropical & exotic will remain the largest segment over the forecast period.
Q7. In fruit puree market, which region is expected to be the largest in next 5 years?
Answer: APAC is expected to witness highest growth over the forecast period.
Q.8 Do we receive customization in this report?
Answer: Yes, Lucintel provides 10% customization without any additional cost.
This report answers following 11 key questions:
Q.1. What are some of the most promising, high-growth opportunities for the fruit puree market by product (tropical & exotic, citrus, berries, and others), application (beverages, bakery & snack, baby food, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?
For any questions related to Fruit Puree Market, Fruit Puree Market Size, Fruit Puree Market Growth, Fruit Puree Market Analysis, Fruit Puree Market Report, Fruit Puree Market Share, Fruit Puree Market Trends, Fruit Puree Market Forecast, Fruit Puree Companies, write Lucintel analyst at email: helpdesk@lucintel.com. We will be glad to get back to you soon.